Buffet at Wynn Las Vegas: Restaurant Review

In early October we ate at the Wynn Buffet. I started this posting but never finished it. Here it is anyway, just basically a list of what we had:

Crab Legs and Clarified Butter, Heirloom Tomato Salad, Shrimp Cocktail, Tofu & Veggie Salad, Tofu and Spinach, Tuna Ceviche, Smoked Whitefish, Cheeses, Mashed Sweet Potatoes, Aloo Gobi, Sweet Potato Gnocchi

Seafood, Pizza

Sushi, Hawaiian Seafood Medley

Desserts: Pecan Pie (sugar-free), Carrot Cake, Cookies,

Lemon Bars, Eclair, Creme Brulee, Strawberry Tart

$31.95 + Tax

October 5th, 2005

One Response to “Buffet at Wynn Las Vegas: Restaurant Review”

Molly Erin Says:

Interesting thought on buffets. To see other options try dinelv.com


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